Late morning gi brunch kat Coffee Bean & Tea Leaf.
Then meronda-ronda kat satu bangunan Chaddy tu senaman pagi. Singgah kat Myer jap cuci mata. Terserempak dgn sorang mamat M'sia from Sabah kerja kat perfume department, very friendly lah.. heheheheh ... aaauuwww.. namanye Tengku H******, panggil Daniel, nama omputehnye.. hehehehehe.. dia ni sangat minat dgn hubby, sampai hubby pun naik rimas. Tapi takpe, dpt free perfume samples.. wangi.
D&G Rose the One, D&G Light Blue Homme samples
Oh ye, sapa2 nak kerja sambilan kat Myer sila la kasitau ye, quite a good rate on the weekends, a lot better than wat I make per hour at the hospital, bleh!!Anyways, sepatutnye semalam kami bakar these pieces of lamb chops yg hubby dah marinate kelmarin. However, smlm balik kerja dah letih gila & kami gi dinner kat Chaddy.. again kat Kintochi. So hari ni la kami buat projek kami tu.. hehehehehe.. projek apa? Projeck masak-masak guna Mr. Turbo.
Lamb yg hubby bakar.. sedap sungguh lemak tepu ye =P
Then only I'll think of revising some lungs physiology.. =)
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Oh ye, Selamat Hari Pekerja untuk warganegara Malaysia =)
... alangkah bestnye kalau tu apply to us doctors as well
6 comments:
wahhh...sgt terliur la Ana!!
one day jemput k nana dtg buat ni ok? hehehehe* tak malu *
boleh sajaaa.. heehhehehee... no probs!
terliur tenguk gambar terutama part cendawan butter tu, jadi hari ni buat,
cuma letak garlic bebanyak, mamat kat rumah ni suka betul kalau dimasakkan camtu.......
=) yeah, hubby pon suka western food, maklum le membesar with western food.
U kena bubuh gambar ur buttered mushroom on ur blog jugak ye, Chibi. Mesti u buat sedap with the extra garlic. I think nanti I nak try wit extra garlic next time.
aku sangat suka lamb! lemak dia mmg tepu tapi manis! keskeskes..
hehehehe.. ye la tu manis.. hahaha. once a while je la for this family coz of saiful's stroke/ cardiac risk factors ;)
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